Weekday Menu @ The Salisbury | Mon – Sat

Totopos £3.50 | Plate of Tortilla Chips

  • CHOICE OF 1 DIP: Picos de Gallo | Guacamole | Cheese sauce | Sour cream | Salsa verde

TOTOPOS PLATTERS £10 | Plate of Tortilla Chips with recommended dips

  • Beef Platter: seared chilli beef, cheese sauce, , jalapeno pickle
  • Totopos Mexicana Platter: with guacamole, picos de gallo, chipotle crema
  • Double Crunch Platter: Pork chicharron, guacamole, red onion, and Jalapeno pickle

Taco £10 | 3 pcs per portion

Classic white corn tortilla 12 cm topped with a filling of your choice served with lime, coriander, white onion (diced)

Quesadillas £10 | 2 pcs per portion

A flour tortilla (15 cm) with grilled cheese and a filling of your choice, served with pickled red onion and sour cream


  • Campechano | Grilled beef, chorizo and pork chicharrons, (pork crackling) , lime, coriander and onion
  • Chicken Tinga | Spicy Mexican shredded chicken, avocado, red salsa and lime
  • Chicken Fajitas | Grilled chicken, stir-fried bell peppers, red salsa, cheese, diced onion, coriander and lime.
  • Prawns Rafael | Grilled marinated prawn, cheese, chipotle mayo, pico de gallo and coriander
  • Baja Fish | Battered Seabass with coleslaw, pickled red cabbage, chipotle, coriander, pickled red onion and lime
  • Courgette & peas with vegan cheese (V)  | Grilled courgettes, vegan cheese, red sauce, peas, mint and coriander
  • Extras (£1.50): Grilled Cheese | Guacamole | Pico de Gallo | Sliced avocado | Jalapeno pickles | Re-fried pinto beans | Mexicana Rice

TOSTADA 2 pieces £10 (or 1 piece for £5.50)

  • Cold Fresh TUNA or SALMON
    A crispy fried corn tortilla topped with onion caramelised, spicy salsa, sliced avocado, lime coriander and red pickled onion
    Seared marinated beef or chicken with melted cheese , guacamole , red salsa, crema and coriander, served with lime and pickles jalapeno

TAQUITOS (3 pcs per portion) £6.75

  • Rolled deep fried tortilla with chicken,
    served on a bed of shredded salad,
    cream and crumbled cheese with salsa verde

BURGERS £10 served with Totopos or chips | Add cheese sauce for £1.50

  • Classic: beef pattie, tomatoes, burger sauce, gherkin, onion and coleslaw
  • Chicken burger: breaded chicken thigh, tomatoes, guacamole, red onion pickle
    and chipotle mayo
  • Vegetarian burger: with vegan Agave mayo, salad, tomatoes and vegan cheese


Fried Seabass cutlets served with chips and peas


A large flour tortilla 30 cm rolled and filled with homemade Mexican red rice, re-fried pinto bean, coleslaw, served with a side of sliced pickles, jalapenos and totopos

  • Chicken Tinga | Spicy chicken
  • Vegetarian Burrito | Fajita vegetables and guacamole (V)
  • Add side (£1.50): Guacamole or Salsa Verde

SIDES Any item £3.50

  • Mexican cactus salad
  • Green Salad
  • Picos de gallo
  • Guacamole
  • Chips
  • Mexican Chips
  • Re-fried beans
  • Cheese sauce
  • Mexicana rice
  • Sour cream
  • Salsa Verde


Late Night Nibbles Menu Fri & Sat 10-11pm


Traditional Roasts on Sunday

  • Slow Roasted Rare Striploin of Beef £18
  • Crispy Crunchy Crackling Pork Loin Roast £16.5
  • Half Roast Chicken £16.5

All served with Goose Fat Roast Potatoes, Carrots, Seasonal Greens, Confit Shallots, Yorkshire pudding and separate pot of Meat Gravy (GF)

  • Vegetarian Wellington (Vegan Option available) £16
    Spinach and Cheese with Sweet Potato in a Puff Pastry Wrap

All served with Vegetarian Roast Potatoes, Carrots, Seasonal Greens, Confit Shallots, (Optional) Yorkshire pudding and separate pot of Vegetarian Gravy (GF)

  • Children size Roast £8
  • Extra Yorkshire Pudding £1
  • Extra Pot of Gravy £1.5
  • Extra Roast Vegetables (Roast Potato, Carrots and Seasonal Greens) £4.5


  • Double Chocolate Cake with Custard/Ice cream £4.50
  • Apple and Mixed Berries Crumble with Custard £4.50
  • Vegan/Gluten Free Vanilla Ice Cream £3.50


  • Soup of the day £5.75
  • Wild mushroom Mini Yorkies (V) £6.50
  • Smoke salmon and cream fraiche bruschetta £6.75
  • Macaroni and cheese £5
  • Add grilled Chorizo £6.50