Food

Food

Weekday Menu @ The Salisbury

Monday – Saturday

SMALL PLATES

3 for £13 or 5 for £22

  • West Indian Goat Curry £5
    served with garlic skewers, mango salsa & pitta
  • Mac’N’Cheese Bites (V) £5
    fried delight bites served with pea puree
  • Meatballs £5
    delicious homemade meatballs served with a tomato sauce & parmesan
  • Tuna Tartare £5
    served with pickled cucumber on toast
  • Crunchy Buttermilk Wings £5
    choose between HOT or BBQ sauce! also served with a cucumber based dip
  • Baba Ganoush (VG) £5
    the classic mashed aubergine & tahini dish, served with pitta bread dippers
  • Jackfruit Quesadillas (VG) £5
    toasted tortillas with a jackfruit filling!
  • Halloumi Fries (V) £5
    served with tangy, roasted red pepper dip
  • Jalapeno Poppers (VG) £5
    roast cheese stuffed peppers bursting with flavour!
  • Tender Stem Broccoli (VG) £5
    in garlic and ginger, served with pickled veg
  • Sweet Corn On The Cob (VG) £5
    served with began yoghurt & covered in toasted seeds
  • Gotu Kola Salad (VG) £5
    a Sri Lankan inspired coconut & tomato salad with beetroot dressing
BURGERS
all burgers are served with either fries or hand cut chips
  • The Beefcake £13
    handmade beef burger served withbacon, cheddar slice, mayo, burger relish, pickles & slaw
  • Chicken Burger £12
    our in house marinated chicken burger, served with a mango salsa
  • Halloumi Burger £12 (V)
    a halloumi, chick pea & sweet chilli burger
  • Bean Burger £12 (V or VG)
    our black bean & pickled fennel burger
Make it Your Own
xtra patty £5 | fried halloumi £2 | vegan pulled pork £1.5 | chilli con carne £1.5

perfect for burgers, small plates, extra loaded fries & anything else you can think of!

MAINS
  • Minute Steak £14
    served with garlic butter chips & roasted cherry tomatoes
  • The Salisbury Pie & Mash £14
  • Yes, you can have it with chips! Served with gravy and broccoli – ask at the bar for the flavour of the day!
  • Grilled Vegan Tacos £13 (VG, GF)
    tender-stem broccoli & jackfruit served with pickled cauliflower & red cabbage in a blue corn tortilla
LOADED CHIPS / FRIES
  • Unloaded (V) £3.50
    a seasoned portion of either hand cut chips or fries
  • Cheeky Chilli Cheese £5
    loaded with chilli con carne, melted cheddar & jalapeños
  • Painless Pig (VG) £5
    laden with vegan pulled pork, vegan cheese, pickled red onion & vegan yoghurt
  • Painless Duck ‘N’ Pickles (VG) £5
    vegan friendly loaded ‘duck’ dish with hoisin sauce, vegan mayo & pickles
  • Ultimate Cheesy Chips (V) £5
    your choice of French fries or hand cut chips with one whole camembert, baked to perfection.
  • Chips & Curry £5
    our own goat curry served on a bed of chip/fries & melted cheddar

Download menu here.

For any event, party or buffet bookings please contact Harry on 0773 88 54 706 or email on harrywebbjeffries@gmail.com.


Sunday Roast Menu @ The Salisbury

SMALL PLATES
  • Baba Ganoush (VG) £5
    the classic mashed aubergine & tahini dish, served with pitta bread dippers
  • Tuna Tartare £6
    served with pickle cucumber on toast
  • Camembert (V) £7
    served with rosemary, garlic salsa and soldier boys
ROASTS
  • Sous-Vide Rump Cap of Beef £17.50
    served with roasties, seasonal vegetables, gravy & a Yorkshire pudding
  • Pan Fried Chicken Supreme £15.50
    served with roasties, seasonal vegetables, gravy & a Yorkshire pudding
  • Cider Braised Pork £16
    served with roasties, seasonal vegetables, gravy & a Yorkshire pudding
  • Cauliflower Cheese Wedge (V) £15
    served with roasties, seasonal vegetables, veg gravy & a Yorkshire pudding
  • Baked Seed Roast (VG or V) £15
    served with roasties, seasonal vegetables, veg gravy & a Yorkshire pudding (no Yorkie for vegans)
  • Harry’s Sunday Surprise
    ask at the bar for an extra special roast dinner option, served with roasties, seasonal vegetables, gravy & a Yorkshire pudding

Children’s roast dinners are available on request

  • “It All Looks Banging” £20
    a selection of our meats, seasonal vegetables, gravy & a Yorkshire pudding
  • “So Does The Veg!” (V) £18
    a selection of both veggie options, seasonal vegetables & a Yorkshire pudding
EXTRAS
  • extra gravy £1
  • extraYorkie £2
  • extra veg £3
  • extra potatoes £4
  • extra meat £6 (beef £7)
  • extra cauliflower cheese £5
  • extraseed roast £5
DESSERTS

Check our black boards to see what is available daily!

Download Sunday roast menu here.